/items/browse?output=atom&tags=immigration <![CDATA[Explore 91ĘÓƵ]]> 2025-03-12T12:09:16-04:00 Omeka /items/show/757 <![CDATA[Gustav Brunn's Baltimore Spice Company]]> 2022-10-25T12:46:50-04:00

Dublin Core

Title

Gustav Brunn's Baltimore Spice Company

Creator

Francesca Cohen

Curatescape Story Item Type Metadata

Story

In almost every kitchen in Baltimore, and maybe Maryland, there is a tiny yellow, blue, and red tin of Old Bay seasoning. It is an essential part of local cuisine. Yet, most people are unaware of the spice’s dramatic Jewish history. Old Bay was created by Gustav Brunn, a Jewish immigrant who came to the United States after escaping from Nazi Germany. 

On the night of Nov. 9, 1938, violent mobs across Nazi Germany and Austria burned and looted Jewish homes, businesses, hospitals, and synagogues in what would be known as Kristallnacht, or "The Night of Broken Glass." The Nazis also rounded up 30,000 Jewish men and sent them to concentration camps. Brunn was among those captured and sent to Camp Buchenwald.

His family helped secure Brunn’s release by paying 10,000 marks to a lawyer who bailed him out. As soon as he was released, Brunn and his children left for the United States. A spice merchant, Brunn left with very little, but he insisted on taking his hand-crank spice grinder.

In 1939, the Brunn family arrived in Baltimore and settled into an apartment at 2317 Eutaw Place. After arriving in America, Brunn wanted to re-enter the spice trade, but he had no capital. Brunn had to secure a loan from Katz American to open his spice business. Katz American was not a bank, it was another spice company. As a fellow Jewish spice merchant, Katz put profit aside to help Brunn start his business. After securing a loan from Katz American, Brunn created the Baltimore Spice Company. The company took up residence on the second floor of 26 Market Place; and, the hand-crank spice grinder began to turn once again. 

Before Brunn created the Baltimore Spice Company, he had worked at McCormick until he was fired for being Jewish. Brunn’s son said that after McCormick learned Brunn was Jewish, he was promptly fired, and told to “go and see the Jewish charities.” Although Brunn experienced rampant anti-semitism in his lifetime, he continued to persevere. 

The Baltimore Spice Company began developing a crab seasoning around 1940. Brunn created the famous spice after noticing local crab steamers come to his shop to buy various spices. His shop at 26 Market Place was directly across from the Wholesale Fish Market. The crab steamers would then blend the spices together to season their crabs. Brunn was inspired by the crab steamers to create his own crab seasoning--Old Bay. Brunn added tiny amounts of various spices to his crab seasoning in order to be unique in an overly saturated crab spice market. According to Brunn’s son, 

“Those minor things he put in there — the most unlikely things, including cinnamon and nutmeg and cloves and all kinds of stuff that had nothing to do with crabs at all — gave a background bouquet that he couldn’t have anticipated. Old Bay, per se, was almost an accident.”

In the very beginning, Brunn had trouble selling the spice mixture that would one day become synonymous with Baltimore. However, after giving samples to the local crab steamers, business began to pick up. By this time, the spice still had no name. Brunn named the spice after the Old Bay steamship line, which used to run out of Baltimore. After getting its name, the spice mix’s popularity continued to grow. Major companies, including McCormick, began to sell a similar product in a similar can. 

The rivalry between the Baltimore Spice Company and McCormick over the rights to Old Bay did not end until five years after the death of Gustav Brunn. In 1990, the company sold the rights to the original Old Bay recipe to McCormick. The spice has continued to be a mainstay in grocery stores in Baltimore and across the entire Mid-Atlantic. In recent years, the spice mix has gained an almost cult-like popularity and has helped spawn the development of things such as: Old Bay apparel, vodka, and beer. 

The spice is so quintessentially Maryland that a poll by Goucher College found that “opinions toward Old Bay transcend party, age, race, gender, and ideological lines,” said Mileah Kromer, director of the Sara T. Hughes Politics Center at Goucher. “An overwhelming majority of Marylanders view it favorably.” 

When Gustav Brunn created Old Bay in 1939, he thought he just created a great spice mixture. He did not know he would create a product that would become integral to the cultural fabric of Maryland.

The research and writing of this article was funded by two grants: one from the Maryland Heritage Areas Authority and one from the Baltimore National Heritage Area.

Street Address

26 Market Place, Second Floor
Baltimore, MD 21202
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/items/show/679 <![CDATA[Procter & Gamble Baltimore Plant]]> 2020-10-05T08:58:27-04:00

Dublin Core

Title

Procter & Gamble Baltimore Plant

Subject

Industry

Creator

Baltimore Museum of Industry

Curatescape Story Item Type Metadata

Subtitle

Under Armour's world headquarters

Story

Today the site of Under Armour's world headquarters, five of these buildings used to house Procter & Gamble's Baltimore Plant: Process Building (1929), the Soap Chip Building (1929), the Bar Soap Building (1929), the Warehouse (1929), and the Tide Building (1949). The company selected this Locust Point site to build a soap manufacturing plant because of its proximity to cargo shipping routes and the city’s transportation infrastructure along the Atlantic seaboard.

The plant was listed on the National Register of Historic Places in 1999. According to the Registration Report held at the National Archives, “The size of the Procter & Gamble Plant and the timing of its opening in the early years of the Depression made the plant an important local source of employment and economic stability.” The Plant’s architectural construction and importance in industrial history were also factors in its inclusion.

Local development company Struever Bros, Eccles & Rouse transformed the Procter & Gamble campus into the Tide Point office park in 2004. Construction costs for this 15-acre adaptive reuse project totaled $66 million. Under Armour continues the legacy of Baltimore’s once-dominant garment industry, although the actual manufacturing mostly takes place overseas. Founder Kevin Plank began the company, focusing on wickable athletic shirts, from his grandmother’s rowhouse in Washington D.C. in 1996 before moving its headquarters to Baltimore in 1998. As of 2019, the company employed 14,500 staff worldwide and brought in an annual revenue of $5.3 billion.

The architecture represents only one portion of the peninsula’s significance, however. Between 1800 and the outbreak of World War I, nearly two million immigrants first stepped foot on U.S. soil from this location at Locust Point--second only to Ellis Island in New York. Immigration from Europe, and particularly Germany, rose dramatically after the B&O Railroad and the North German Lloyd Company established an agreement in 1867 that brought ship passengers to the immigration pier along the B&O Railroad. The federal government established an immigration station here in 1887, on land belonging to the railroad. The outbreak of World War I ended the heyday of Baltimore as an immigration hub. The Baltimore Immigration Memorial, located on the site of the Locust Point Immigration Depot, interprets this history today. Imagine arriving in Baltimore by steamship in the late 19th century. How might it feel to see landmarks such as Fort McHenry or Federal Hill?

Related Resources

Baltimore City Department of Planning. “,” Master Plan, City of Baltimore, 2004. 
Bay Area Economics. “,” Executive Summary, Baltimore Development Corporation, 2003.
Bird, Betty. “,” National Register of Historic Places Nomination Form (Washington, DC: U.S. Department of the Interior, National Park Service, 1999).
Gunts, Edward. “.” Baltimore Sun (Baltimore, MD), March 12, 2006.
, Baltimore Museum of Industry Collections, Baltimore, Maryland.

Street Address

1030 Hull St, Baltimore, MD 21230

Access Information

Some of the UA campus is closed to the public.
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/items/show/663 <![CDATA[I Am an American Day Parade]]> 2020-08-24T17:13:48-04:00

Dublin Core

Title

I Am an American Day Parade

Subject

Immigration

Creator

Eli Pousson

Curatescape Story Item Type Metadata

Subtitle

Immigration and the Making of the East Baltimore Documentary Photography Project

Lede

East Baltimore's "I Am An American Day" parade is captured in a unique 1981 news program from WJZ-TV and a book of documentary photographs showing the people and places of East Baltimore in the late 1970s. The book collected photos from the East Baltimore Documentary Photography Project which was inspired after the photographer and creator of the project Linda attended the parade in 1975.

Story

The first "I Am An American Day" parade in Baltimore started at Thirty-third Street and The Alameda on May 17, 1942. The event (and similar marches and rallies across the country) was promoted by the Hearst Corporation, then owner and publisher of the Baltimore News American newspaper, as a way to celebrate the U.S. Constitution. Some accounts suggest the initial idea for "I Am An American Day" came from Arthur Pine, head of a New York public relations firm, after he was asked to promote a new song, “I Am An American,” by Gary Gordon. In 1940, William Randolph Hearst succeeded in pushing the U.S. Congress to name the third Sunday in May as “I Am An American Day” as a way to recognize immigrants who had received U.S. citizenship. The date was moved to September 17 in 1952 and, in 2004, an amendment by Senator Robert Byrd led congress to rename the event from “I Am An American Day” to “Constitution Day.”

In Baltimore, the annual parade moved to the streets around Patterson Park and quickly began to draw thousands of participants. The 1944 march saw an estimated 23,000 people. The next year, around 75,000 people came out to see 100 groups of marchers along with 50 "bands and drum, fife and bugle corps" By the 1970s, the parade had steady attendance from church groups, veterans organizations, and politicians developed into what the Baltimore Sun writer Liz Atwood later called "an opportunity for Baltimoreans to show their pride in being Americans." By the mid-1990s, the parade followed a naturalization ceremony for new citizens. Over the years, special guests at the parade included actors from popular soap operas and Hollywood movies. Huge crowds gathered for the route to watch and hear local high school marching bands and out-of-town draws like the Philadelphia Mummers Quaker City String Band. At the parade's height, the event drew over 300,000 people and lasted four hours or more.

In 1975, Maryland Institute College of Art photography professor Linda G. Rich was among the crowd. According to the Maryland Historical Society, Rich was new to Baltimore and was "struck not only by the patriotic display of the celebration but by the unique characteristics of the surrounding neighborhood: the rows of clean, white marble steps, the vibrant painted screens, the window displays full of religious and patriotic iconography." The next year, Rich, along with her students Joan Clark Netherwood and Elinor B. Cahn started what became the four-year-long East Baltimore Documentary Photography Project that captured over 10,000 photographs capturing the area's strong sense of community and unique identity.

Southeast Baltimore has changed in radical ways since the 1970s and the "I Am An American Day" parade changed as well. Unfortunately, in 1993, the city's effort to raise fees for the event led parade organizers to threaten to move the event away from Highlandtown and Patterson Park. Edwin F. Hale, Sr., then chairman of Baltimore Bancorp, wrote a check to cover that year's extra expenses but, in 1994, no other benefactor came forward and organizers moved the event to Dundalk in southeastern Baltimore County where it continues to be held through at least 2014.

Related Resources

Talbot, Damon, underbelly, Maryland Historical Society, January 30, 2014.

Rich, L. G., Netherwood, J. C., & Cahn, E. B. (1981). . 7 (3), 58-75.

Street Address

East Baltimore Street, Baltimore, MD
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/items/show/658 <![CDATA[DiPasquale’s Italian Market]]> 2023-11-10T10:07:32-05:00

Dublin Core

Title

DiPasquale’s Italian Market

Creator

Richard F. Messick

Curatescape Story Item Type Metadata

Story

In 1914, Luigi DiPasquale, Sr., an Italian immigrant to Baltimore, established a small corner store on Claremont Street stocking groceries and household goods for residents in the developing Highlandtown neighborhood. Over a century later, the business has kept up with the changing tastes of local shoppers. Now owned by Joe DiPasquale, the store on Gough Street is now a unique marketplace that draws shoppers from across the region seeking imported and locally produced Italian food.

Early on, the DiPasquale family butchered chickens and goats to offer fresh meat and produced household products, such as homemade bleach. Of course, Luigi, also known as Louie Moore, DiPasquale also played an active role in the community—organizing a band along with Larry DiMartino at Our Lady of Pompei church (established in 1923). In the 1940s, a growing number of Italian immigrants moved from Little Italy to Highlandtown as commercial development of the downtown area expanded.

In the 1980s, the shop’s current owner, Joe DiPasquale, took an extended trip to Italy, where he travelled the length of the country, fell in love with the country and, most importantly, the traditional foods. Joe’s wife family had only recently immigrated to the United States in the 1970s and he credits them as an influence. After his close study of authentic Italian cooking, Joe DiPasquale always orders the finest ingredients and foods he can find, whether it is imported or domestic. For example, while the Nutella hazelnut spread is produced in the United States, Joe noticed that the Italian-manufactured version offered a better flavor—so the store only stocks the imported option.

In 1988, DiPasquale’s expanded in a move from their original location on Claremont Street to the current site on Gough Street one block away. The business installed ovens to bake their own bread. In recent years, DiPasquale’s prepared foods have been featured on the Food Network’s “Diner, Dives, and Drive-Ins” and on the Travel Channel’s “Zimmern List.” The television fame brought an overwhelming influx of patrons. For weeks, lines of customers looking to buy lasagne and arancini di riso (deep fried balls of rice and meat) stretched out the door.

*As of 2022, Dipasquale's is no longer operating out of this building, but it is still in business in other locations in Baltimore

Sponsor

Official Website

Street Address

3700 Toone Street, Baltimore, MD 21224
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/items/show/559 <![CDATA[Locust Point Immigrant House]]> 2018-11-27T10:33:56-05:00

Dublin Core

Title

Locust Point Immigrant House

Subject

Immigration

Creator

Brigitte V. Fessenden

Curatescape Story Item Type Metadata

Subtitle

Christian Mission Turned Immigration Museum

Story

Baltimore’s Locust Point was a rapidly growing neighborhood between the Civil War and 1920. One major factor in the neighborhood’s growth was an immigration pier and depot built in 1867 by the B&O Railroad and the North German Lloyd Shipping Company. Over 1.2 million immigrants landed at the pier between 1868 and 1914, making Baltimore the third largest port of entry in the U.S. at the time (after New York and Boston). B&O extended their railroad tracks up to the pier for the many travellers who purchased a combination ship and rail passage. Most of the earliest immigrants came from Germany but, by the 1890s, a larger number of people came from the Russian and Austrian Empires.

Seeing the ever growing number of immigrants, the local German United Evangelical Christ Church decided in 1904 to build a mission house, known as Immigrant House. The mission offered immigrants room and board, clothing, help in finding work, English lessons, and religious ministry. Sailors from the North German Lloyd ships could also stay there when their ships were in port. By 1916, the pastor reported that 3,710 people had stayed at the mission since it opened 12 years earlier.

While “The Great Wave of Immigration” from Europe ended in Baltimore with the outbreak of the first World War, Immigrant House remained a boarding home for sailors until the 1930s and truck drivers until the 1950s. Since then, the building has been used for church offices, storage, daycare, and Sunday school. The original boarding rooms on the second and third floors remained unoccupied and unchanged, though in deteriorating condition. Baltimore City designated both the church and Immigrant House as local landmarks in 2006.

The Baltimore Immigration Memorial, Inc. (BIM), formerly the Baltimore Immigration Project, was established to preserve and publicize the history of the 1.2 million immigrants who came here. In 2006, this group led the effort to design and install a sculpture garden, Liberty Garden, at the end of Hull Street on the grounds of what is now the property of Under Armour. The immigrants had disembarked at Piers 8 and 9, which were once located nearby.

BIM and the Locust Point Community UCC have since worked together for the creation of the Baltimore Immigration Museum on the ground floor of Immigrant House on Beason Street, not far from the Liberty Garden. The museum’s initial exhibit tells the story of global immigration in the nineteenth century, with an emphasis on the U.S. and Baltimore between 1830 and 1914. The stories of Baltimore’s major immigrant groups are told, as well as the story of anti-immigrant movements of the past.

Future projects at the Baltimore Immigration Museum will focus on migration and immigration since 1914, including the history of the migration of African Americans to Baltimore from 1914 to 1970, as well as the “new” immigrants, both Latino and Asian, who have arrived in Baltimore since the liberalization of U.S. immigration laws in 1965.

Official Website

Street Address

1308 Beason Street, Baltimore, MD 21230
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/items/show/372 <![CDATA[Jewish Immigrants on Lombard Street]]> 2018-11-27T10:33:54-05:00

Dublin Core

Title

Jewish Immigrants on Lombard Street

Creator

Jewish Museum of Maryland

Curatescape Story Item Type Metadata

Story

In the early 1900s, more than 600 people lived in the 70 houses on just a single block of Lombard Street between Lloyd and Central Avenue. For example, two households lived in 1139 E. Lombard Street in 1910. The Bergers consisted of Morris, a 55-year-old pants presser; his 50-year-old wife Eva; their 18-year-old daughter Fannie, a coat operator; their newlywed son, 26-year-old Harris, a pants maker; and Harris’s wife Rebecca, age 20. The Sundicks included 36-year-old Max, a pants presser; his 35-year-old wife Sarah; and their four children ages 6 months to 10 years.

As they made the difficult economic and cultural adjustment to life in America, struggling Jewish immigrants like the Bergers and Sundicks often relied on the many charitable organizations run by uptown German Jews. One of the best known, the Hebrew Friendly Inn and Aged Home (which later became Levindale Hebrew Geriatric Center and Hospital) began in 1890. In the early 1900s, it was located at 1153 E. Lombard Street, just east of Weiss Deli.

On the site of what is today Lenny’s Deli, Louis Herman operated a shvitz bad (Russian bath) in the early 1900s at 1116 E. Lombard. While very few homes featured hot water or indoor bathrooms, going to the Russian baths was generally an indulgence reserved for special occasions. For most residents, bathing meant a trip to the Walters Free Public Bath on High Street near Pratt (demolished 1953) where a nickel bought a shower, soap and a towel.

Street Address

1153 E. Lombard Street, Baltimore, MD 21202
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/items/show/286 <![CDATA[Lithuanian Hall]]>
The hall first opened in 1914 in three Barre Street rowhouses but a growing population of Lithuanian immigrants, including many who attended St. Alphonsus Church nearby on Saratoga Street, needed a larger hall for community gatherings. After raising funds from individuals, local businesses, and fraternal organizations, the handsome hall on Hollins Street, which is designed by architect Stanislaus Russell, opened to a full month of celebrations in February 1921.]]>
2020-10-16T14:41:04-04:00

Dublin Core

Title

Lithuanian Hall

Subject

Immigration

Description

Known for much of the last century as Lietuvių Namai, Lithuanian Hall is familiar to more than just Baltimore’s Lithuanian immigrant community as in recent years local bands and promoters have turned “Lith Hall” into a popular venue again.

The hall first opened in 1914 in three Barre Street rowhouses but a growing population of Lithuanian immigrants, including many who attended St. Alphonsus Church nearby on Saratoga Street, needed a larger hall for community gatherings. After raising funds from individuals, local businesses, and fraternal organizations, the handsome hall on Hollins Street, which is designed by architect Stanislaus Russell, opened to a full month of celebrations in February 1921.

Creator

Eli Pousson

Curatescape Story Item Type Metadata

Subtitle

LietuviĹł Namai to Lith Hall

Lede

Known for much of the last century as Lietuvių Namai, Lithuanian Hall is familiar to more than just Baltimore’s Lithuanian immigrant community; in recent years local bands and promoters have turned “Lith Hall” into a popular venue for the city’s thriving music scene.

Story

Lietuvių Namai first opened in 1914 in three West Barre Street rowhouses. A growing population of Lithuanian immigrants, including many who attended St. Alphonsus Church nearby on Saratoga Street, soon needed a larger hall for community gatherings. After raising funds from individuals, local businesses, and fraternal organizations, the handsome hall on Hollins Street, designed by architect Stanislaus Russell, opened to a full month of celebrations in February 1921. The building is made of Indiana limestone and tapestry brick with a carving of the Lithuania coat of arms on the entryway pediment. After its opening, the Lithuanian Educational Association, National Lithuanian Library and Lithuanian Orchestra all found homes in the building. Today, the hall takes a different approach and engages a broader community of residents than its original base of Lithuanian immigrants. The hall has incorporated as a non-profit and, on the first Friday of every month, the venue hosts a “Save Your Soul” party playing vintage soul and R&B music.

Watch our on this building!

Official Website

Street Address

851-853 Hollins Street, Baltimore, MD 21201
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/items/show/35 <![CDATA[Irish Railroad Workers Museum]]>
These houses were built by By September, 1849, all the houses had been sold to individuals of Irish descent, most of whom worked for the nearby Baltimore & Ohio Railroad. People like Thomas McNew, a watchman at the B & O Depot; Thomas Medcalfe, a fireman; and Dennis McFadden and Cornelius McLaughlin, laborers (who paid $400 for their new six room homes).

The Irish Shrine consists of two renovated alley houses in 900 block of Lemmon Street that were built by carpenter Charles Shipley on land leased to him by John Howard McHenry, a grandson of Col. John Eager Howard. By September 1849, all the houses had been sold to Irish households, including many who worked for the B&O Railroad -- Thomas McNew, a watchman; Thomas Medcalfe, a fireman; and Dennis McFadden and Cornelius McLaughlin, laborers.

One of the houses is furnished as a period house museum, reflecting the lives of the Irish-immigrant family that lived there in the 1860s. The other house offers exhibits on Irish-American history and local neighborhood life. With a lot of hard work and a lengthy law suit, a number of dedicated Baltimoreans founded the Irish Shrine in 1997 to save the buildings from proposed demolition.]]>
2022-12-05T09:15:43-05:00

Dublin Core

Title

Irish Railroad Workers Museum

Subject

Immigration
Industry
Neighborhoods
Museums
Historic Preservation

Description

Small in size but still nationally significant, Baltimore's Irish Shrine at Lemmon Street offers a rare glimpse of immigrant home life in America in the middle of the 19th century. An avalanche of Irish immigrants hit Baltimore in the 1840s and1850s, many escaping Ireland's Great Hunger Famine of 1845-1853. Many of these immigrants settled in southwest Baltimore and promptly went to work for the vibrant Baltimore & Ohio Railroad. The B&O had located in the countryside that was then West Baltimore in 1827 and quickly built a roundhouse, station, shops, and other buildings in the years that followed. All of this construction required human labor, as did the operation of the railroad itself, and Irish immigrants came to fill the need.

These houses were built by By September, 1849, all the houses had been sold to individuals of Irish descent, most of whom worked for the nearby Baltimore & Ohio Railroad. People like Thomas McNew, a watchman at the B & O Depot; Thomas Medcalfe, a fireman; and Dennis McFadden and Cornelius McLaughlin, laborers (who paid $400 for their new six room homes).

The Irish Shrine consists of two renovated alley houses in 900 block of Lemmon Street that were built by carpenter Charles Shipley on land leased to him by John Howard McHenry, a grandson of Col. John Eager Howard. By September 1849, all the houses had been sold to Irish households, including many who worked for the B&O Railroad -- Thomas McNew, a watchman; Thomas Medcalfe, a fireman; and Dennis McFadden and Cornelius McLaughlin, laborers.

One of the houses is furnished as a period house museum, reflecting the lives of the Irish-immigrant family that lived there in the 1860s. The other house offers exhibits on Irish-American history and local neighborhood life. With a lot of hard work and a lengthy law suit, a number of dedicated Baltimoreans founded the Irish Shrine in 1997 to save the buildings from proposed demolition.

Creator

Johns Hopkins

Curatescape Story Item Type Metadata

Subtitle

Labor and Immigration at 918 and 920 Lemmon Street

Lede

Small in size but featuring a nationally significant story, Baltimore's Irish Railroad Workers Museum on Lemmon Street offers a rare glimpse of immigrant home life in America in the middle of the 19th century.

Story

An avalanche of Irish immigrants hit Baltimore in the 1840s and1850s, many escaping Ireland's Great Hunger Famine of 1845-1853. Many of these immigrants settled in southwest Baltimore and promptly went to work for the vibrant Baltimore & Ohio Railroad. The B&O had located in the countryside that was then West Baltimore in 1827 and quickly built a roundhouse, station, shops, and other buildings in the years that followed. All of this construction required human labor, as did the operation of the railroad itself, and Irish immigrants came to fill the need. The Irish Shrine consists of two renovated alley houses in 900 block of Lemmon Street that were built by carpenter Charles Shipley on land leased to him by John Howard McHenry, a grandson of Col. John Eager Howard. By September 1849, all the houses had been sold to Irish households, including many who worked for the B&O Railroad — Thomas McNew, a watchman; Thomas Medcalfe, a fireman; and Dennis McFadden and Cornelius McLaughlin, laborers. One of the houses is furnished as a period house museum, reflecting the lives of the Irish-immigrant family that lived there in the 1860s. The other house offers exhibits on Irish-American history and local neighborhood life. With a lot of hard work and a lengthy law suit, a number of dedicated Baltimoreans founded the Irish Shrine (now the Irish Railroad Workers Museum) in 1997 to save the buildings from proposed demolition.

Watch our on this museum!

Official Website

Street Address

920 Lemmon Street, Baltimore, MD 21223

Access Information

The museum is open for visitors Friday and Saturday from 11:00am-2:00pm, and Sunday from 1:00pm-4:00pm.
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